This week’s features: Soup – Borscht, Lunch – Slow Roasted Pembina Pork Belly w/ Tomato Jam
Posted on January 23, 2012, in Uncategorized and tagged Borscht, Jam, Pork Belly, Riverbend Gardens, Tomato. Bookmark the permalink. Leave a Comment.
Posted on January 23, 2012, in Uncategorized and tagged Borscht, Jam, Pork Belly, Riverbend Gardens, Tomato. Bookmark the permalink. Leave a Comment.
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